Commercial Kitchen Hood Fire Suppression Systems Near Me

Kitchen hoods ventilation duct work fire wrap as well as kitchen hood fire suppression we are a family owned well managed california corporation in good standing with the california state license board.

Commercial kitchen hood fire suppression systems near me.

Such a system is usually installed into the current hood of a kitchen. Restaurant hoods exhaust hood systems for commercial kitchens and food truck vendors. Without the appropriate hood system above a commercial range or fryer grease collects above the cooking equipment and becomes a fire hazard. 24 month warranty and free shipping.

This gives the installation service providers the ability to adjust the size of the system and the amount of liquid fire suppressant readily available. National hood exhaust fire group staff members are cross trained in all areas of commercial kitchen maintenance. Ansul cartridge in commercial fire suppression hood systems. Fire suppression systems are mandatory in commercial exhaust systems.

Not having the proper restaurant hood system and fire suppression system can not only cost your business valuable income but also create an unsafe environment for you your employees and your customers. M e best fire protection the commercial kitchen hood experts. Finding the right restaurant fire suppression systems. We take care of the entire process starting with designing planning and obtaining permits and finishing with a coordinated installation testing and final inspection.

We handle the whole thing we provide install from a to z. These systems lead from a tank of fire suppressants to a series of pipes at the end of a sprinkler system resting above the cooking area. Whether you re starting from scratch or upgrading your existing commercial kitchen fire pros can help design and install a reliable kitchen hood suppression system. Call today 800 618 0483.

Services range from hood and exhaust cleaning to exhaust fan repair and replacement to equipment cleaning filter exchanges and much more. A commercial kitchen exhaust system is a key purchase for any commercial foodservice establishment. Kitchen exhaust hoods are made to remove combustion products and fumes caused by cooking equipment and then recirculate clean air back into the kitchen. These units can be activated both manually and automatically by a heat sensor.

Greenheck exhaust fan in commercial fire suppression hood systems. Suppression systems come in many different size variants.