Coconut Orange Marble Cake Recipe

Grease and flour two 8 or 9 round cake pans.

Coconut orange marble cake recipe.

Beat the butter sugar eggs and flour together in a large bowl with an electric whisk or in a food processor until lump free. Spray two 9 inch cake pans with nonstick baking spray. Remove the cake from the oven and after 5 minutes turn it out to cool on a rack. Drop spoonfuls of the chocolate batter on top of the coconut batter and swirl together.

My younger brother requires a constant supply of this while he s revising for his exams. I substituted the plain yogurt with vanilla lowfat yogurt and for the liqueur i used about a teaspoon of orange extract and doubled the orange juice. Preheat oven to 350 degrees. Bake in the center of the oven for 45 to 55 minutes until the tops.

Bake the cake for 45 to 55 minutes until a cake tester inserted into the center comes out clean. Grease and line the base of a loaf tin 8 x 21cm 2lb with baking parchment. Staff picks coconut sour cream pound cake rating. Milk orange juice powdered sugar orange orange extract cream cheese and 8 more carrot pistachio and coconut cake with rose scented cream la cocina de babel ground cinnamon carrots ground almonds large eggs rose water and 8 more.

Next time i would 1 1 2 x the recipe for a higher fuller cake and cook longer. Unrated 18 my mother in law always makes this pound cake for holidays. So needless to say i have been going through recipes and redoing the photos and sometimes if the mood strikes making a video. In large bowl blend cake mix water oil and egg whites until moistened.

Heat oven to 180c fan 160c gas 4. Very flavorful cake very moist. I made this cake in a bundt pan. Combine the killer combination of chocolate and orange with a moist crumbly sponge cake and you have a winner not to mention its marble appearance which makes it even more appealing.

Find top rated coconut cake recipes complete with ratings reviews and cooking tips. I actually posted this cake about four years ago on the blog. Hard to imagine i have been at it almost 6 years now. In a large bowl combine the cake mix the orange juice vegetable oil eggs and orange zest.

Fold in the 4 ounces of coconut with a rubber spatula. Pour the batter evenly into the 2 pans and smooth the top with a knife.